India is a country full of festivities. And
festivals are incomplete without the sweets. We have listed out top 5 sweet delicacies
in India which are a must try when in India:
1.
Moong
Dal Laddu
Moong Dal laddu is a traditional Indian sweet which
is prepared especially during festivals. To make this dish, one requires three ingredients
such as moong dal or yellow dal, sugar, ghee or clarified butter. Moong dal
laddus are perfect snacks which fulfills the entire carbs requirement.
2.
Chocolate
Burfi
Chocolate burfi is another most favorite type of
sweet of Indians. It’s khoya burfi or mawa burfi. The chocolate is two layered burfi
recipe, where the bottom layer is plain mawa layer and the top layer is chocolate
flavored.
3.
Kalakand
Kalakand is
another Indian sweet which is relished by almost every Indian, made with
sweetened milk and paneer. This soft fudgy and crumbly Indian dessert which is
gluten-free as well is very easy to make with just two ingredients such as
paneer and condensed milk.
4.
Motichoor
Laddoo
Motichoor ladoo or Boondi Na Ladva is another
popular sweet of India. It is made with chickpea pearls called boondi and
saffron and cardamom flavored sugar syrup.
5.
Kesar
Mohan Thal
Mohan Thal or also known as Gram Flour Fudge is a
traditional Gujrati and Rajasthani sweet which is flavored with saffron and
Nuts. It tastes delicious, soft, sweet and yum yum. A Perfect sweet for any festival
to celebrate with.
Plan your
next trip to India and leave the visa on us. In order to apply for e-Visa to
India with us, visit our website i.e. www.indiaonlinevisas.org.in/
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